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Cooking Instructions

Ready to eat.

Serving Suggestions

Sprinkle over cereals, salads, curries and stir fry. Bake into nut roasts, carrot cake, brownies and whole grain breads. Enjoy as a snack on its own, candied, dipped in chocolate, or alongside dried cranberries and soft cheese. A great addition to homemade pesto.

Allergen Information


Although we do our best to minimise risk, due to the fact that we sell our products loose there is a risk of cross contamination between products. 

For allergens see information in bold.

Packed in an environment that also handles cereals containing gluten, mustard, nuts, peanuts, sesame seeds, lupin, soya, milk, and sulphur dioxide.