Cooking Instructions
Ready to eat.
Serving Suggestions
Sprinkle over cereals, salads, and stir fry. Bake into nut roasts, tarts, toffee and baklawa. Enjoy as a snack on its own, in trail mix, or toasted in a pan with spices. A great alternative to crisps and perfect for party snacks and cheese boards.
Allergen Information
CONTAINS NUTS
Although we do our best to minimise risk, due to the fact that we sell our products loose there is a risk of cross contamination between products.
For allergens see information in bold.
Packed in an environment that also handles cereals containing gluten, mustard, nuts, peanuts, sesame seeds, lupin, soya, milk, and sulphur dioxide.